Deep Frying Beef Steak (NY Strip, Ribeye) with Carrots and Coriander
A delicious combination of beef steak (ny strip, ribeye), carrots, and coriander.
Ingredients
- Beef Steak (NY Strip, Ribeye) (main protein)
- Carrots
- Coriander for seasoning
- Salt, pepper, oil
Instructions
- Prepare beef steak (ny strip, ribeye)
- Prep carrots
- Season with coriander
- Cook over appropriate heat
- Combine ingredients and finish
Cooking Tips
- Use fresh, quality ingredients
- Add coriander early for flavor
- Don't overcrowd the pan
- Let rest before serving