Blackstone Cooking Beef Steak (NY Strip, Ribeye) with Lettuce and Nutmeg
A delicious combination of beef steak (ny strip, ribeye), lettuce, and nutmeg.
Ingredients
- Beef Steak (NY Strip, Ribeye) (main protein)
- Lettuce
- Nutmeg for seasoning
- Salt, pepper, oil
Instructions
- Prepare beef steak (ny strip, ribeye)
- Prep lettuce
- Season with nutmeg
- Cook over appropriate heat
- Combine ingredients and finish
Cooking Tips
- Use fresh, quality ingredients
- Add nutmeg early for flavor
- Don't overcrowd the pan
- Let rest before serving